Appetizers

Beale Street Cluckers

Select cuts of marinated chicken breast wrapped in smoked bacon and seasoned with the Chefs own Memphis dry rub for that perfect southern twang.


Crab Stuffed Mushroom Caps

A pair of caps stuffed with perfectly seasoned crab meat and topped with a blend of hand selected cheeses.


Shrimp Cocktail

Shrimp boiled using a select blend of seasonings, served cold with the Chefs own cocktail sauce and fresh lemon.


First Course

Soupe de Jour (Chefs Choice)

Made from the finest ingredients, each soup of the day is a true expression of the Chefs love for his customers.


Dinner Salad

Lettuce, roma tomatoes and Italian shredded cheese, served with your choice of dressing.


Balladine Salad

Romaine lettuce, feta crumbles, black olives served with our balsamic sun dried tomato vinaigrette.


Creekside Salad

Spring lettuce and hearts of romaine, garnished with feta cheese, dried cranberries, sunflower kernels and Deb’s signature raspberry vinaigrette, a customer favorite!


Main Course

KC Strip Steak

16 or 8oz Certified Angus aged to perfection and grilled to order, topped with the chef’s special beef butter.


Ribeye Steak

14 oz Certified Angus aged to perfection and grilled to order, topped with the chef’s special beef butter.


Steak & Shrimp

A select cut of Certified Angus Beef grilled to order topped with succulent sauteed colossal shrimp.


Steak au Pauve

Aged pepper encrusted strip steak grilled and nested in buttered burgundy, beef and portobelo mushroom sauce.


Raspberry Pork Tenderloin

Thick cut pork tenderloin grilled to juicy perfection with the Chef’s select seasoning and fresh raspberry chipotle sauce.


Apricot Prawns

Blue Rock prawns grilled with apricot marmalade & Grand Marnier liqueur glaze.


Blackened Whitefish

Lightly seasoned, sweet and succulent, this is the perfect fish for even the finest seafood connoisseur.


Chefís Choice

Let the Chef create something special for you this evening.


Sauteed Mushrooms

Baby ports sauteed in butter, garlic and a splash of house sauce.


Accompaniments

Twice Baked Garlic Potato
The traditional baked potato taken out of the skin whipped with fresh creme, garlic and butter and baked again.
Bacon Wrapped Asparagus
Stalks of asparagus wrapped with fresh peppered bacon and fired on the grill.
Potatoes O'Brien
Chopped red potatoes, sweet red peppered and onion cut fresh and brought together in classic fashion.
Sauteed Vegetable Medley
Mushrooms, snow peas, red onion, sweet orange pepper, cauliflower and broccoli sauteed with fresh garlic and a touch of sesame seed oil.
Baked Potato

Desserts & Drinks

Strawberry & Cordial

After dinner, we serve every member & guest a hand dipped Ghiradelli chocolate covered strawberry and a sweet chocolate liqueur.


Featured Dessert

We feature a different dessert each weekend. Ask your server for this weekend’s speciality. If you have a Cellar favorite, call ahead, leave message and we will prepare it for the evening.


Peach Abbie

Natural vanilla bean ice cream, a splash of Bird Dog peach whiskey and Chef’s secret ingredient.


Six Grape Port

A very full-bodied, luscious wine softened by being matured in oak casks for six years.


Pecan Dolce Roberto

Natural vanilla bean ice cream, a splash of chocolate liqueur and Backwoods Pecan Whiskey makes up one of the most delightful treats you have ever had.


Gourmet Coffee
Itís back! Our fresh roasted small batch coffee is available for the first time ever in a restaurant in Arkansas. We hand select our coffee beans from the premiere coffee growing regions around the world and then slow roast them to perfection.

House Wine

Merlot
Redwood Creek
Barefoot
Yellow Tail
3 Blind Moose
Cabernet Sauvignon
Redwood Creek
Barefoot
3 Blind Moose
Chardonnay
Toad Hollow
Redwood Creek
Barefoot
3 Blind Moose
Moscato

Red Wine

Nineteen Crimes blend
Frei Brothers Merlot Reserve
Robert Mondavi Cabernet Savignon
Mirassou Pinot Noir
Roscato Rosso Dolce
Red Rock Malbec
6 Grape Port

White Wine

Luna di Luna Chardonnay / Pinot Blend
Jacobís Creek Moscato

Blush, Sparkling & Dessert Wine

Andre Spumante
Beringer White Zinfandel
Chocolate Rouge

Beers

Bud Light
Coor's Light
Michelob Ultra
Miller Light
O'Doul's
Blue Moon
Sam Adams (Seasonal)
Shiner Bock
Stella Artois

Spirits & Liqueurs

Captain Morgan Spiced Rum
Jim Beam Bourbon
Southern Comfort
Cruzan Coconut Rum
Jose Cuervo Gold Tequila
Bacardi Rum
di Amore Amaretto
Dekuyper Schnapps
Titoís Small Batch Vodka
Tanqueray Gin
Crown Royal Whiskey
Wild Turkey Bourbon 101
Jack Daniels Whiskey
Carolinas Irish Creme
Kahlua
Makerís Mark Bourbon
Buffalo Trace Bourbon
Knob Creek
Glenlivet Scotch 12yr
Korbel XS Brandy
Backwoods Pecan Whiskey
Chivas Regal